It’s all the things you love about our Florida Guava Jam, but with the perfect amount of heat! Of course, how “hot” is “hot” depends on your own personal tolerance for spicy foods; for our customers who are sensitive to heat and have a low tolerance (i.e. if black pepper is as spicy as it gets for you), we don’t recommend this product. But for those who are used to a little kick, (i.e. such as our Kickin’ Apricot Jelly) it’s ideal. Use this jam as a base for a BBQ sauce, over cream cheese and crackers, or as a glaze for nearly any saute dish.